We’ve all fantasised about seeing our name in lights. But while ‘above the door at the Apollo’ might be a little far-fetched, seeing your name on a bag of top-quality coffee is the next best thing. Inside, you’ll find 250g of our signature Forest Blend, AKA the best brew in the business.

You’ve got 20 characters (inc spaces) to play with on the label, so emblazon yours with your name, someone else’s name, or any message of your choice, for the perfect quirky gift next time a birthday comes around. Or if you’re looking to buy in bulk for a party/wedding/intricate prank, feel free to edit the quantity at the basket page.

Tastes like
Chocolate, Stone Fruit, Brown Sugar

Origin
Colombia (Inzá Cauca) - 50%
Brazil (Capim Branco) - 50%

Best for
Espresso + Filter

Process
Washed + Natural

Varietal
Mixed

Location
CAUCA + CERRADO

About us
Did we mention? We’re from Walthamstow. And there’s a little bit (OK, a lot) of our home in everything we do. With that in mind, it makes sense that we’d put a bit of home in our hero coffee. Meet our Forest Blend – named after London’s best borough, Waltham Forest.

To make this signature specialty brew, we seasonally source top grade beans and roast them with a little Walthamstow love, to create a coffee that works any way, with milk or without. Tasting notes, quality and consistency remain the same, meaning a cup of Forest Blend always tastes like a warm welcome home.

About the coffee (Colombia)
The Colombian coffee component of this blend was produced by 52 smallholder coffee producers from the region of Inzá, a municipality located in the corner of the Department of Cauca and looking out to the west over the Pacific Ocean. The farmers are members of an organization called ASORCAFE (Asociación de Productores de Café del Oriente Caucano) that represents some 450 producers from across the Department. This specific lot, however, has been selected only from growers hailing from the neighbouring sub-municipalities of Pedregal and San Antonio for it's very high cup quality.

This coffee brings great sweetness and complexity as well as fruity and sugary flavours to the blend.

About the coffee (Brazil)
The Brazilian coffee component of this blend is produced by Fazenda Capim Branco. The farm has been in the Andrade family since 1901 and is located in the Cerrado Mineiro region, north of the Minas Gerais state. This Yellow Catuai lot was processed using the natural method and provides structure, creaminess as well as chocolate and nuts flavours to the blend.

The Colombian coffee component of this blend was produced by 52 smallholder coffee producers from the region of Inzá, a municipality located in the corner of the Department of Cauca. The farmers are members of an organization called ASORCAFE (Asociación de Productores de Café del Oriente Caucano) that represents some 450 producers from across the Department. This specific lot, however, has been selected only from growers hailing from the neighbouring sub-municipalities of Pedregal and San Antonio for it's very high cup quality. This coffee brings great sweetness and complexity as well as fruity and sugary flavours to the blend.

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