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Hints of: Blackberry, Pineapple and Coconut
Grown in:
Best for: Over Ice
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Our coffee's dressing for summer, chilled and refreshing.
Made with our jam-packed resident blend Jazzy Max, we’ve created our first ready to drink Perky Cold Brew can!
Our smooth, punchy Cold Brew is made with seriously good coffee. No syrups, no nonsense, just two beautiful naturally processed coffees brewed low and slow for the ultimate refreshment.
Grown on the northern slopes of the San Juan Volcano, this coffee comes from the small community of La Yerba, where avocados and coffee rule the land.
These naturally processed beans BRING THE FRUIT!! With juicy forest berries like blackberry, and that sweet-tropical twist of coconut, pineapple, and passion fruit. Think sunshine in a cup.
From the misty peaks of Uganda’s Rwenzori Mountains, this coffee brings a deeper groove.
Thanks to the incredible team at Agri Evolve, this naturally processed coffee hits with raspberry, blackberry, and passionfruit brightness, rounded off with a creamy nougat body and a lush maple syrup finish. It’s smooth, sweet, and seriously satisfying.
We steep this jazzy combo for 24hrs hours to draw out all those vibrant fruity notes, the soft sweetness, and mellow acidity.
Crack a can and you’ll get:
Tropical tang
Berry richness
Creamy texture
Zero bitterness