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Single Origin - Nicaragua El Diablo - Natural
£12.50 GBP
Hints of: Passionfruit, Alphonso Mango, Jasmine
Grown in:
Best for: Filter
Pickup available at Perky Blenders Roasters
Usually ready in 24 hours
ONE ORIGIN. LOADS OF CHARACTER. Some speciality coffees are so vibrant that they deserv...
ONE ORIGIN. LOADS OF CHARACTER.
Some speciality coffees are so vibrant that they deserve to shine on their own. El Diablo is a naturally processed coffee from smallholder producers in Nicaragua’s biodiverse Cerro Datanlí–El Diablo Natural Reserve, sourced through our friends at Caravela. Hand-picked when perfectly ripe, it delivers a tropical fruit explosion of passionfruit and juicy Alphonso mango, followed by delicate jasmine-like florals.
COFFEE DETAILS
Coffee: El Diablo
Location: Jinotega, Nicaragua
Altitude: 1300 MASL
Process: Natural
Varietals: Catuaí, Caturra & Catimor
Tasting Notes: Passionfruit, Alphonso Mango & Jasmine
Roast Level: Light / 1
Recommended for: Filter brewing
